breakfast Like A King …… The Number 1 Fitness Nutrition Rule
Do you recall the old saying, “breakfast like a king, lunch like a lord and dine like a pauper”?
You’ve probably heard it before but never really given it much thought.
It may be old advice but it’s very good advice, particularly the bit about breakfast. When it comes to fitness nutrition, eating a good breakfast really is the key to an effective and healthy nutrition plan.
A lot of people go without breakfast entirely. Many do so because they are convinced that this helps to control their weight. It doesn’t. Others claim to be too busy to make time for breakfast. This is just lack of planning.
Think about it; by the time you waken up in the morning your body has not had any food for probably 7 or 8 hours. Your blood sugar is at its lowest level and without refuelling, your body’s engine is going to be very sluggish and you cannot function effectively.
So a good breakfast is essential to a healthy lifestyle. In fact, it should account for at least one-fifth of your daily food intake.
A granola bar and a cup of coffee just will not do.
Breakfast should be a sizeable meal and it is important to plan it well to make sure that you get the balance you need to maximise your fitness.
Oatmeal (or porridge) is an ideal part of the meal. It is a complex carbohydrate which means that it releases energy slowly and keeps your blood sugar level steady. And it’s versatile too.
Adding fresh or frozen fruit makes it more appealing and boosts your vitamin intake as well. Or try adding dried fruits or cinnamon, vanilla or honey to give even more variety.
Protein plays an important role, but it is important to choose wisely to avoid adding too much fat. Eggs cooked with little or no fat, lean grilled bacon, low fat yogurt and skimmed milk all provide high levels of protein and can be used in a wide variety of ways to make healthy breakfast dishes.
One way to keep the protein levels up and the fat down is to use egg whites instead of whole eggs – or you can mix one whole egg with two or three whites to make a lower fat omelette or scrambled eggs.
Take time to plan your breakfast in advance to make sure that you start your daily nutrition plan well.
You might prefer to get help from a nutritionist or use a scientifically developed program like plan:one, which uses dynamic nutrition technology, to help you improve your nutrition plan.
You will soon notice real benefits in your fitness.
Say Goodbye To Myopia
It is generally recognized that myopia is a bad thing. Perhaps this was proofed a millennium ago, when corrective eyeglasses were unavailable and poor eyesight kept a person from functioning properly.
It is not easy to prevent myopia. The following techniques are for your reference to prevent myopia, and for those who has already been nearsighted to reduce their myopic strength.
First, maintain good health: Pay attention to a balanced nutrition for your body as well as a balanced amount of moderate sports and rest.
Second, prevent eye strain: Avoid working with close quarters for a long time. In addition to enough rest, adequate sleeping can reduce the eye strain.
Third, good reading environment: Such as proper lighting, fine paper, clear printing, proper size in lettering, appropriate height of desks and chairs.
Fourth, good reading habit: Avoid reading with close quarters, having a five to ten minutes break every forty minutes, and take a walk during break and look remote areas to relax muscles.
Fifth, requirements of watching TV: TV should be placed on which is inferior to the line of eyes. Do not turn off residential lamps and make sure that the vision is clear. Take a five minutes break every thirty minutes; go outside or close eyes during advertisement time.
Sixth, wear eyeglasses properly: Have your eyes examined by Ophthalmologist before buying eyeglasses. Make it accurate the lens strength, the angle of astigmatism axis and the distance between the pupils.
Seventh, regular eye checkups are advised every three to six months.
Eighth, using ciliary muscle relaxants to cure pseudomyopia: excessive of ciliary muscle fatigue will cause pseudomyopia, and application of relaxants can be useful for reducing strength and slowing myopia progression. The relaxants can provide eyes (includes ciliary muscle , retina , crystalline lens , optic nerve) nutrition with nutrition, activate cells of eyes , strengthen immune ability and antioxidant ability of eyes and accelerate metabolism of eyes, improve eye-cycle regulation, and eliminate eye fatigue to improving vision. The researchers found that the degree will be deepened if eyeglasses are not properly worn.
Ninth, as a saying goes, diet cures more than the doctor. In the matter of eating, one should keep a healthy diet. The following foods are beneficial for eye health, such as pork, mutton, beef and chicken; pork liver and chicken liver; longan, lichee, carrot, celery, yam, gingeli, medlar, chrysanthemum and Cassia Seed. It would be helpful to eat more vegetables, fruits and less spicy foods such as Chilli, pepper, onions, Chinese chive, wine.
Acquiring with this knowledge, you may try www.visionsking.com immediately and choose a pair of eyeglasses suitable for you to treat your myopia correctly.
[Top]Sports Nutrition Supplements – Performance And Stamina
Being a sportsman, one cannot just go with mere exercise as a healthy and nutritious diet is essential to bring out the very best performance of your body. Your body muscles have a lot more potential than you think. It is who you carve them or gives them the desired fuel so that they can reach their full potential. Sports nutrition supplements are therefore of utmost importance as they give your body the desired energy. The thing which you might ask yourself is that why Sports nutrition supplements are need for a good healthy and energetic body as the same can be achieved with healthy foods. Though food has all the ingredients that are needed by the body but not every food provides you the exact combination of various natural elements which promotes growth and energy and you need to go with a combination of different foods on a daily basis.
Now owing to the competition and the commitments of the modern era, it is very hard to maintain a good balanced diet which gives you all the essential proteins, multi vitamins, fiber and minerals. Therefore sports nutrition supplements are the best alternative for this purpose. If you are a professional sportsman, then sports nutrition supplements must be a part of your daily diet because your body demands high energy to keep you competitive. Sports nutrition supplements are not just pills that can give you the desire results alone as your exercise is what will help you avail the benefits of these supplements. Talking about supplements, Sports nutrition supplements are not something purely artificial because their essence or derivation is from the natural foods and fibers which are found in different fruits and other eatables. They are prepared by nutritionists who are well aware of the bodily requirements of professionals involved in various sports. It is the optimal combination of multivitamins and fibers that help in bringing a body to its top conditions and sports nutrition supplements feature that combination. Normally people maintain a diet that is high one nutrient and is low on the other. You should be aware of the nutrients that your diet is giving you and should be also aware of those that you need to incorporate in your diet. Sports nutrition supplements not only have the effect of boosting energy and stamina but they also heal a variety of ailments and makes your body less vulnerable to injuries and diseases.
Another important fact about sports nutrition supplements is that many companies have now days started to manufacture sports nutrition supplements and they have their own processes of manufacturing. Always try to ensure the credibility and repute of the sports nutrition supplements manufacturing concern by market survey or through consulting other professionals. Seeking a doctors advice in selecting Sports nutrition supplements is also the right ploy because they can help you out with supplements that feature the right and balanced combination of required nutrients. Protein supplements, Creative, Glutamine, vitamin supplements, multi=vitamin supplements, weight loss products, herbal supplements and many other variety of supplements are present in the market are being sold as sports nutrition supplements. Always go for the best option after putting in research rather than just picking one randomly.
[Top]Holistic Nutrition In The Kitchen The Truth About Cooking Oils
When it comes to holistic nutrition and all natural weight loss, choosing the healthiest cooking oil can be difficult. Rumors and opinions based on unsubstantiated facts circulate about which oil is best, which is toxic or which is most nutritious. Then there’s the question of saturated fats vs. trans fats vs. polyunsaturated fats vs. essential omega fats and unless you majored in biochemistry in college it’s easy to get confused. The truth is that various kinds of cooking oils have different natural health benefits and levels of nutritional value.
Olive Oil: One of Natures Oldest Natural Cures
As a trained naturopathic physician I am not only an expert on natural medicine, but I also know the principles of holistic nutrition and all natural weight loss in order to assist patients with making the right decisions in the kitchen. In most cases each cooking oil has both pros and cons associated with it; olive oil is no exception. Olive oil is a foundation of the famous, health-promoting Mediterranean Diet and rich in health-promoting Omega-9 monounsaturated fatty acids. Olive oil has been shown to help improve: cholesterol, blood pressure, diabetes, age-related dementia, blood clots, cancer, life expectancy and more.
Dont Lose the Holistic Health Benefits of Olive Oil When Cooking, Be Aware of the Smoke Point
Olive oil tastes great and can be used in cooking or as a substitute for butter on bread. It also serves as an excellent base for a healthy salad dressing or marinade. So, is this wonderful, healthy, tasty food also dangerous? The answer is: it can be. But its not the fault of the oil; its when we mistreat it, or use it for purposes it was never intended to fulfill, that it becomes more harmful than helpful. The key to solving this paradox is to understand the concept of Smoke Point. The Smoke Point is literally the point at which oil starts to smoke. Different oils smoke at different temperatures; olive oil is one that generally cooks best at low to medium heat, much hotter and it may smoke.
Smoke when cooking is not a good thing. The olive oil decomposes under the extreme heat causing free radicals and other dangerous molecules to replace the natural antioxidants. The smoke itself is also toxic and should not be inhaled. Finally, when theres smoke, it means the oil is dangerously close to its flash point, the point at which it may catch fire. The general rule is to only cook with olive oil on low to medium heat or use it cold. If you need hardier oil for baking or high heat cooking, consider oil with a higher Smoke Point such as Canola, Safflower, Coconut, or Grapeseed.
The True Holistic Health Benefits of Canola Oil
Canola Oil has great amounts of health-promoting Omega-9 monounsaturated fatty acids, just like olive oil, as well as low saturated fat and relatively high Omega-3 levels. It, however, has a higher Smoke Point and can be used more reliably for higher-heat cooking. I have recently seen some emails about the dangers of canola oil that have been spread around the Internet. This oil has been accused of being genetically engineered, full of trans fat, an industrial chemical used as an insecticide or fuel, a toxic weed, a biopesticide, a form of mustard gas, a trigger for diseases like mad cow disease and lung cancer, and full of cyanide.
In truth, expeller-pressed, organic canola oil is healthy cooking oil that is not to be feared. Just like any other food, it should not be consumed all day, every day. Everything in moderation is the best rule for a balanced and healthy diet. It is a great oil to consider for medium to high heat baking and sauting. Some caution should be used with lesser quality or less expensive forms of Canola Oil. The only way to guarantee the holistic health benefits of canola oil is to purchase organic and expeller-pressed.
Healthy Cooking and the Importance of Nutrition
Naturopathic medicine considers holistic nutrition one of the keys to achieving optimal health. In addition to homeopathic remedies, herbal medicine and other alternative health treatments, healthy, balanced eating habits are essential to total body wellness. To learn more about cooking oils contact your local naturopathic medical doctor.
[Top]Diet & Nutrition Myths Debunked
Diet & Nutrition Myths Debunked
1. Sugar Causes Diabetes
The most common nutrition myth is probably that sugar causes diabetes. If you have diabetes, you do need to watch your sugar and carbohydrate intake, with the help of your Registered Dietitian, to properly manage your blood sugar level. However, if you do not have diabetes, sugar intake will not cause you to develop the disease. The main risk factors for Type 2 diabetes are a diet high in calories, being overweight, and an inactive lifestyle.
2. All Fats are bad
It’s a long-held nutrition myth that all fats are bad. But the fact is, we all need fat. Fats aid nutrient absorption and nerve transmission, and they help to maintain cell membrane integrity – to name just a few of their useful purposes. However, when consumed in excessive amounts, fats contribute to weight gain, heart disease and certain types of cancers.
3.Brown Sugar is better than White Sugar
The brown sugar sold at grocery stores is actually white granulated sugar with added molasses. Yes, brown sugar contains minute amounts of minerals. But unless you eat a gigantic portion of brown sugar every day, the mineral content difference between brown sugar and white sugar is absolutely insignificant. The idea that brown and white sugar have big differences is another common nutrition myth.
4.Brown Eggs are more nutritious than White Eggs
Contrary to a widely believed nutrition myth, eggshell color has nothing to do with the quality, flavor, nutritive value, cooking characteristics, or shell thickness of an egg. The eggshell color only depends upon the breed of the hen.
5. Avoid seafood to lower blood cholesterol
I still can’t believe it, but I heard this nutrition myth from my own doctor! In fact, the dietary cholesterol found in seafood and other meats has little effect on blood cholesterol in most people. Saturated fats and trans fatty acids are the most important factors that raise blood cholesterol.
6.Avoid carbohydrate to lose weight
The key message that many low-carb diets convey is that carbohydrates promote insulin production, which in turn results in weight gain. Therefore by reducing carbohydrate intake, you can lose weight. Unfortunately, this is just another nutrition myth.
7. Avoid nuts as they are fattening
Yes, it’s true that nuts are quite calorically dense. Fifteen cashews, for instance, deliver 180 kilocaleries! On top of that, it is very tough not to overeat these tasty snacks. But if you can restrain yourself from overeating them, nuts can be a part of a healthy diet.
8. Eating for 2 is necessary during pregnancy
Energy requirements vary among individuals. Unfortunately, the idea that pregnancy is an ice cream free-for-all is a nutrition myth. It is generally recommended that pregnant women increase their daily intake by 100 kcal in the first trimester and 300 kcal in the second and third trimesters. An extra snack before bedtime consisting of a fruit, a serving of milk or yogurt, and a few biscuits is often enough.
9. Skipping meals can help lose weight
Many people think that by skipping a meal, they will be eating less food and therefore lose weight. As we now know, this is a nutrition myth. People who think skipping meals means weight loss do not understand how our bodies work.
If you skip a meal, your body will think that you are in starvation mode and therefore slow down the metabolism to compensate. You then tend to overeat at the next meal. Often, skipping a meal and then eating too much at the next one means that you have a higher total caloric intake than if you just ate more frequently throughout the day. A better approach is to eat smaller frequent healthy meals and snacks to keep your blood sugar balanced.
10. Red meat is bad for health
I often hear people saying that they do not eat red meat. When I ask why they don’t, or even what they consider to be red meat, the answers vary dramatically.
It is a nutrition myth, however, that red meat is altogether bad for your health. Instead of excluding red meats, choose leaner cuts of beef and pork. For beef, choose eye of round, top round roast, top sirloin and flank; for pork, choose tenderloin and loin chops.
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